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by Daniel Humphreys (Author)Every year, in September the nation celebrates National Honey Month. The event, created by the National Honey Board nearly 30 years ago in 1989 honors honey producers and beekeepers throughout the land. September marks the end of the honey collection season as bees make their hives ready for winter. Bees begin making honey, which is their food source by visiting flowers. As bees flit from one flower to the next, the nectar adheres to their legs. So the bee's knees ...
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by Daniel Humphreys (Author)Many of the dishes made in Turkey are unique, and some cannot be found in any other country in the world. Do you feel that it might be too hard to learn Turkish cooking in your own home? Take heart This cookbook will allow you to faithfully recreate the delectable dishes served in Turkey. In the hands of skilled chefs and homemakers in Turkey, flatbread dough becomes a delicate pastry wrapped around meat and seasoned with spices, pine nuts and raisins. They also u...
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by Thomas Kelly (Author)We all know that Matcha is delicious but do you know what matcha really is? Matcha is bright green powder that is made grinding green tea leaves. The result, matcha, can be added to hot water to create a healthy green tea that is filled with nutrients. The fact that the tea is made from the actual grounded leaves makes it more nutritious than regular green tea that is just infused in water then discarded. The best part about matcha is that it can be used for so much mo...
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by Booksumo Press (Author)American Cooking. Chicago Style. Get your copy of the best and most unique Chicago recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Chicago cooking. Chicago Recipes is a complete set of simple but very unique dishes from and inspired by Chicago. You will find that even though the recipes are simp...
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by Van Hover Store (Author)🍹For 100 of your Favorite Family Recipes and Meals🍹🌟 Table of contents to keep an overview of your recipes🌟 106 lovingly designed pages for your recipes and notes🌟 Extra space for even more notes at the end of the book🌟 Sturdy Paperback Glossy Cover, Perfect Bound.🌟 Letter format (8.5 x 11 inches) 💡 Recipe Journals are the perfect gift🎁 for any occasion: 🎄🎂🎀💞 ✓ Birthday Gifts✓ Teacher Gifts✓ Mother's Day Gifts✓ Christmas Gifts✓ Graduation Gifts for Students✓ Co-work...
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by Helpful Housekeeping (Author)This 108 page blank recipe journal is perfect for keeping your favourite homemade recipes close at hand and all in one place. Each page contains space to record: Who the recipe belongs to, What dish (recipe) it is, How many people it serves, Which ingredients are used, Time to Prep, Total time to cook, What oven temperature is used, and The method used to create the dish itself. Great for making notes as you cook so can keep track of your recipe as you create i...
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by Roger Murphy (Author)The ultimate smoking fish cookbook for Real Pitmasters With clear and concise instructions, this book shows you how to get the most out of your smoker. This book provides detailed instructions on how to smoke salmon, trout, tuna, seafood, and more, as well as tips on selecting the best cuts of fish and choosing the correct wood chips for flavor. Although the cookbook contains irresistible recipes guaranteed to please, including classic favorites alder smoked salmon, an...
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by Van Hover Store (Author)🍹For 100 of your Favorite Family Recipes and Meals🍹🌟 Table of contents to keep an overview of your recipes🌟 106 lovingly designed pages for your recipes and notes🌟 Extra space for even more notes at the end of the book🌟 Sturdy Paperback Glossy Cover, Perfect Bound.🌟 Letter format (8.5 x 11inches) 💡 Recipe Journals are the perfect gift🎁 for any occasion: 🎄🎂🎀💞 ✓ Birthday Gifts✓ Teacher Gifts✓ Mother's Day Gifts✓ Christmas Gifts✓ Graduation Gifts for Students✓ Co-worke...
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by Emily Sego (Author), Katy Keck (Foreword by)Do you love New Mexican food? What if there's no convenient restaurant around to satisfy your green chile cravings? New Mexican Food Made Easy is your solution This cookbook demystifies your favorite Southwestern recipes with simple, easy-to-follow steps and full-color photos. Emily deconstructs 56 mouthwatering recipes for you to have a solid foundation for a lifetime of delicious southwestern meals to share with family and friends; no Abuela r...
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by Emily Sego (Author), Katy Keck (Foreword by)Do you love New Mexican food? What if there's no convenient place to satisfy your green chile cravings? New Mexican Food Made Easy is your solution This cookbook demystifies your favorite Southwestern recipes with simple, easy-to-follow steps and full-color photos. Emily deconstructs 56 mouthwatering classic New Mexican recipes so you can have a solid foundation of cooking skills to enjoy a lifetime of delicious southwestern meals; no Abuela req...
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by Lou Gargano (Author)Discover how to bake wonderful sourdough loaves, muffins, pizza and more with this practical baking guide Are you searching for the best way to bake delicious sourdough bread? Or do you want to uncover the countless benefits of using sourdough? Looking for lovely recipes for pancakes, pizza bases, muffins and more? Then this book is for you Sourdough is a brilliant form of bread which has tons of benefits over traditional yeast loaves. Boasting improved health and a uni...
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by Allie Allen (Author)Is your life already too much busy? I know just how you feel. It's the way I feel most every day. There are so many things we need to do, and too little time to do them all. Do you want to try making meals ahead of time and popping them in the oven or microwave when it's almost meal-time each day during the week? How easy is it to take a Saturday or Sunday morning or afternoon to prepare all the various meals you'll need for the week ahead, so they're ready to heat and ...
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by Ziesmerch Books (Author)Season Everything With Love: Recipe Book To Write In Your Own RecipesThis blank recipe book is perfect for anyone that loves cooking. Keep all your favorite recipes in one place. 100 blank recipe pages Each page has room for recipe name, cook time, prep time, servings, ingredients, directions and notes. The book is 8.5x11 which is a good size with lots of room to write each recipe. Great for writing down favorite recipes, recipes you've created, organizing recipes a...
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by Jaime Heckman (Author)We all know that Matcha is delicious but do you know what matcha really is? Matcha is bright green powder that is made grinding green tea leaves. The result, matcha, can be added to hot water to create a healthy green tea that is filled with nutrients. The fact that the tea is made from the actual grounded leaves makes it more nutritious than regular green tea that is just infused in water then discarded.The best part about matcha is that it can be used for so much mo...
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by Jill Hill (Author)As their connection deepens, Stefan finds it hard to resist the urge to taste her blood. We have the perfect solution. Recipes so good and vampire-worthy, blood-sucking will be an afterthought.The love between Stefan and Elena was at first sight, but unbeknown to this naive girl, he is a vampire, and so is the adorable brother Damon. As we follow the narrow paths under the cloak of darkness, we cannot help but wonder. What do they eat asides from blood? This is just one o...
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by Hans Meyer (Author)Turkish cuisine is one of the three best cuisines in the world (after French and Chinese) and is famous for its diversity and antiquity. In the famous Ottoman Empire, food was elevated to a cult. In the Sultan's palace in the 17th century. lived several hundred chefs, each specializing in the preparation of only one dish. In the palace, 10 thousand people were fed daily, and baskets of food were sent as a sign of special favor to the noble townspeople.Since then, food ha...
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by Maria Cusimano (Author)Why should you read this book? Why should you prepare the recipes I decided to share with you? The answer is the same: for Love. Italy and in particular Sicily are the places where love lies within each dish. I decided to start with Sicily because this is where everything was born. Byzantines, Arabs and many other peoples have been here and here have left their perfumes and their recipes that every Sicilian has turned over time, making them immortal.I decided to shar...
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by Steve Davis (Author)"Unlock a World of Vibrant Health and Flavor with the "Blue Zone Diet Cookbook." Dive into a tantalizing journey of taste and longevity, as you unveil the age-old secrets of the Blue Zones - where life flourishes for centuries. This cookbook isn't just a collection of recipes; it's your passport to a life of vitality and well-being inspired by the world's healthiest communities.Why You Need This Book: Crack the Code to Longevity: Unearth the proven dietary blueprints t...
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by Margaret Mochrie (Author)Discover how to cook 25 delicious, mouth watering Scottish dishes the whole family will love. Soups, Starters, Hearty stews, sweet treats and a whole lot more.Scotland is a nation that is immensely proud of their history and culture and, most importantly their food. With some of the best produce in the world on their doorsteps, the Scots have, over the years, created some of the most interesting and flavoursome food the world has to offer. In this book Margaret Moc...
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by Paulina Ileana Galeana Robles (Author)Sab?s que en M騙ico existen mas de 30 diferentes panes de muerto? En este primer libro de la serie "M騙ico y sus panes de muerto", encontrar疽 10 panes de las decenas que existen, leer疽 sobre su historia, origen y su respectiva receta paso a paso. Number of Pages: 98 Dimensions: 0.2 x 10 x 7 IN Publication Date: September 18, 2023
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by Sarah Gualtieri (Author), Emma Carlson Berne (Author)Raise a toast to one of television's greatest series with distinctive cocktails inspired by the iconic moments and legendary characters of The Sopranos. Now it's easier than ever to craft killer cocktails sure to make the family proud. Featuring 60 classic recipes, The Sopranos: The Official Cocktail Book will have your whole crew sipping in style. This officially licensed collection includes drinks inspired by everyone from Tony and Jun...
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by Matt Hranek (Author)Sophisticated, evocative, and delicious, the martini will never go out of style. Appearing in countless movies--for example, any one of the Bond films--it's one of the most popular and well-known cocktails of all time. Making a martini is simplicity personified, the classic recipe requiring just two ingredients (not counting the garnish): gin and vermouth. And now man-about-town Matt Hranek is here to tell us everything we need to know about the iconic cocktail. Like Hr...
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by Harry Craddock (Author)Lavish full color 1930 reproduction of The Savoy Cocktail Book by Harry Craddock, bartender of the Savoy Hotel in London. It features the most popular cocktails of the time in both breadth and depth, with over 700 recipes. No student of libations should be without this historic book. Only original cocktails in this edition (i.e., no Moscow Mule!), just the real dealAll in all, a big book of fun. Try these old classics today from this special unabridged historic repro...
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by Tim Federle (Author)From best-selling author Tim Federle of Tequila Mockingbird fame comes Gone with the Gin, the ultimate cocktail book for film buffs. We know your type. You love the smell of napalm in the morning, you see dead people, and you're the king (or queen ) of the world. The perfect gift for silver screen aficionados and a terrific twist on movie nights, Gone With the Gin includes 50 delicious drinks -- paired with winking commentary on history's most quotable films -- plus an...
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by Tim Federle (Author), Lauren Mortimer (Illustrator)Literature, puns, and alcohol collide in this clever follow-up to Tequila Mockingbird, the world's bestselling cocktail recipes book. Tim Federle's Tequila Mockingbird has become one of the world's bestselling cocktail books and resonated with bartenders and book clubs everywhere. Now in this much anticipated follow-up, Are You There God? It's Me, Margarita, Federle has shaken up 49 all-new, all-delicious drink recipes paired with his tr...
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by Jessie Sheehan (Author)Jessie Sheehan's lickety-split recipes, dynamic personality, and kitchen savvy advice have made her a beloved food personality on social media. In Salty, Cheesy, Herby, Crispy, she relies on the same assemble-in-minutes-with-everyday-ingredients mandate that has become her calling card, but now ventures into new flavor territory. Eschewing marshmallow creme in favor of pimiento cheese, Sheehan bakes up scrumptious, savory treats that are perfect for a snack board ("g...
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by Ron Faiola (Author)Supper club guru Ron Faiola is back with updated chronicles and beautiful new photographs from the clubs that captured the attention of readers in Wisconsin Supper Clubs, and also features several new venues shaking up this midwestern tradition.Wisconsin Supper Clubs, Second Edition is a resource for and about supper clubs throughout Wisconsin that includes charming photographs of the unique supper club interiors, proprietors, and customers, as well as fascinating archiv...
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by Nancy Rios (Author)Unlock the secret to delicious, homemade soups that you can enjoy year-round with Complete Soup Canning Cookbook.Are you tired of store-bought soups filled with preservatives and lacking in flavor? Do you wish you could enjoy the comfort of homemade soup anytime, without the hassle of daily cooking? This cookbook is your solution! Packed with detailed instructions and mouthwatering recipes, it provides everything you need to master the art of soup canning.From classic Ch...
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by Kelly Johnson (Author)Embark on a culinary adventure with our '50 High-Protein Mediterranean Salads Recipes for Home' cookbook, where vibrant flavors and wholesome ingredients come together to create nourishing dishes inspired by the Mediterranean diet. From Greek Quinoa Salad to Tuna and White Bean Salad, each recipe offers a protein-rich twist on classic favorites. With easy-to-follow instructions and helpful tips, this cookbook is your go-to resource for nutritious and delicious salads ...
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by Kelly Johnson (Author)Dive into the world of comforting and convenient meals with "Savor the Simplicity: A Casserole Cookbook." This culinary treasure trove brings together a collection of mouthwatering casserole recipes that are not only delicious but also easy to prepare. Whether you're a seasoned home cook or a kitchen novice, this cookbook is your go-to guide for creating wholesome and satisfying dishes with minimal effort.Inside, you'll discover a diverse array of casserole recipes th...
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by Kelly Johnson (Author)Embark on a culinary journey through the sun-kissed shores of the Mediterranean with our exquisite cookbook, '50 Mediterranean-Inspired Grilled Fish Recipes for Home.' Immerse yourself in the rich tapestry of flavors, vibrant colors, and timeless traditions that define the coastal cuisine of this enchanting region.In this collection of tantalizing recipes, we celebrate the art of grilling and the simplicity of fresh, high-quality ingredients. Elevate your culinary ski...
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by Bonni Nicolai (Author)Discover the Ultimate Guide to Pet Nutrition: Learn about Toxic and Beneficial Foods, Garner Valuable Insights, and Explore Delicious Recipes for Your Furry Friends' Wellbeing!Ms. B's Homemade Dogfood Cookbook is a comprehensive guide that delves into the fascinating world of pet nutrition, introducing you to both beneficial and harmful foods for your beloved animals. This book is not only limited to dogs, but also provides valuable information for cat owners, making ...