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by Emily Sego (Author), Katy Keck (Foreword by)
Do you love New Mexican food? What if there's no convenient place to satisfy your green chile cravings? New Mexican Food Made Easy is your solution This cookbook demystifies your favorite Southwestern recipes with simple, easy-to-follow steps and full-color photos. Emily deconstructs 56 mouthwatering classic New Mexican recipes so you can have a solid foundation of cooking skills to enjoy a lifetime of delicious southwestern meals; no Abuela required
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A small yet very thoughtful devotional book. A beautiful way to promote seeing God everyday in everything.
Very engaging book. Be like Ché
Love the book! Can't wait to use it!!!
Excellent book and well-written and concise information. As new goat owners, we are delighted to have found it!
I enjoyed every page of this wonderful biography. He’s the best ! So wonderful to learn the in’s and outs of his family and life
