Cooking

25001 books

Sugar Detox: The Sugar Detox Book with Sugar Detox Recipes - Paperback

$11.30

by Pamela Chavez (Author)Sugar Detox: The Sugar Detox Book With Sugar Detox Recipes The Sugar Detox Diet is a recipe book filled with sugar free recipes. These are sugar detox recipes to eat if you wish to stop sugar cravings completely. The sugar detox diet is perfect for those who wish to wean from sugar and who wish to cleanse their bodies from the harmful effects from sugary foods. The best way to do a sugar detox diet is simply to avoid sugar. This means you must avoid processed foods, j...

Dolci!: American Baking with an Italian Accent: A Cookbook - Hardcover

$38.00

by Renato Poliafito (Author), Casey Elsass (Author)Recipes that capture the flavors of la dolce vita, from Bologna to Brooklyn--Italian and Italian American-ish cakes, cookies, pies, and pastries, from the James Beard Award-nominated brains behind one of America's best bakeries A joyous celebration of Italian, American, and Italian American tastes and traditions, Dolci! is a compendium of molto delizioso baked goods from both sides of the Atlantic. In almost a hundred recipes, James Beard-nom...

Wine Folly: Magnum Edition: The Master Guide - Hardcover

$39.00

by Madeline Puckette (Author), Justin Hammack (Author)JAMES BEARD AWARD WINNER The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike. Wine Folly became a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new, expanded hardcover edition, Wine Folly: Magnum Edition is the perfect guide for anyone looking to take his or her wine knowledge to the next level. Wine Folly: Magnum Edition includes: More...

$35.00

by Eric Ripert (Author)NEW YORK TIMES BESTSELLER - The definitive seafood guide from the three-Michelin-starred chef of Le Bernardin, featuring gorgeous photography and step-by-step techniques alongside 85 accessible recipes that "will have you cooking fillets with pro-level precision on a Tuesday" (Epicurious) "I hope that this book is a source of inspiration and education, encouraging you to cook with confidence and approach seafood with joy, and even love. The secret to Seafood Simple is t...

Taco Cookbook: Unlock the secrets to perfect tacos and toppings with 200+ delicious recipes - Paperback

$16.18

by Kingsley Weaver (Author)Are you tired of the same old Taco Tuesday routine, where your taste buds are craving excitement, but you end up settling for the mundane? Do you yearn for the sizzle, the zing, and the flavors that truly tantalize your senses? If so, we've got the perfect solution for you - the Taco Cookbook that promises to end your pain, relieve your agitation, and introduce you to a world of mouthwatering culinary delights! Why Choose "Taco Tales: Unleash the Flavor" N...

Charcuterie Boards Cookbook for Beginners: Elevate Your Gatherings with 120 Beautiful Recipes From Casual Creations to Show-Stopping Spreads - Paperback

$14.83

by Stella C (Author) Number of Pages: 136 Dimensions: 0.29 x 11 x 8.5 IN Publication Date: December 14, 2023

Blue Zone Diet Cookbook For Beginners: A Healthy Collection of Over 100 Mouthwatering Mediterranean Recipes for a Vibrant, Anti-inflammatory Lifestyle - Paperback

$26.98

by Robert Clarkson (Author)Introducing the Blue Zone Diet Cookbook For Beginners, a comprehensive guide to a healthy and vibrant lifestyle. This cookbook offers a collection of over 100 mouthwatering Mediterranean recipes that are designed to support a vibrant, anti-inflammatory way of living. With a focus on promoting a stronger gut, heart, and fast weight loss, this cookbook is your ultimate guide to achieving optimal health and wellness.Highlights: ✓ Over 100 delicious and nutritious recip...

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking - Hardcover

$40.00

by Samin Nosrat (Author), Wendy Macnaughton (Illustrator)*More than 1 million copies sold * New York Times bestseller * Winner of the James Beard Award and multiple IACP Cookbook Awards * Available as a Netflix series * Transform how you prep, cook, and think about food with this visionary master class in cooking by Samin Nosrat that distills decades of professional experience into just 4 simple elements--from the woman declared "America's next great cooking teacher" by Alice Waters. Featurin...

The Official Stardew Valley Cookbook - Hardcover

$28.00

by Concernedape (Author), Ryan Novak (Author)The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game. "Hungry? Thirsty? I've got just the thing!"--Gus Welcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged mushrooms and berries to fresh fish, there's always something delicious to put o...

Shake It Up: Delicious Cocktails Inspired by the Music of Taylor Swift - Hardcover

$18.95

by Welbeck (Author)Take a trip into the Taylor-verse with this collection of delicious cocktail recipes inspired by the songs of Taylor Swift. Featuring 65 cocktail recipes alongside top tips and stunning Taylor-inspired illustrations, this is a celebration of pop music's finest songbook and the perfect collection for the Swiftie in your life. Cocktails include: I Knew You Were Double We Are Never Getting Back Tequila Mr. Perfectly Wine New Rum-antics Getaway Sidecar Cruel Slammer Fizz The Da...

$8.62

by Liam Carroll (Author)Want to know more about Italian wines? Want to impress your friends and family with quirky facts? Want to discover new, exciting, passionate, innovative and authentic wine makers, from vegan to organic? With its blazing sunshine, fascinating winemaking history, innumerable native grape varieties and diverse, often volcanic soils, Southern Italy is currently one of the most exciting parts of the world for wine. The Ancient Greeks, called it Oenotria, meaning 'the land o...

Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef: A Cookbook - Hardcover

$60.00

by Bobby Flay (Author), Emily Timberlake (With)This stunning cookbook collects 100 of the most timeless and seminal recipes from the first leg of Bobby Flay's monumental career in one place, for the first time ever.At the age of sixteen, Bobby Flay left high school and the idea of traditional education behind to pursue a life in professional restaurant kitchens. Through his groundbreaking restaurants, cookbooks, and numerous television shows, Flay has built a body of work that is one of the m...

Lunchbox: 75+ Easy and Delicious Recipes for Lunches on the Go - Paperback

$22.99

by Aviva Wittenberg (Author)Say good-bye to the same boring, limited lunch rotation, and hello to everyone's new favorite meal of the day! Lunchbox contains literal months' worth of recipes for flavorful, filling, nutritious, and delicious meals--guaranteed to stay fresh until lunchtime. With chapters on Soups, Sandwiches, Salads, Warm Bowls, Cold Bowls, Handpies, and Brunch for Lunch--as well as simple, satisfying snacks and sweet treats to pack alongside--these straightforward recipes will ...

Be Ready When the Luck Happens: A Memoir - Hardcover

$34.00

by Ina Garten (Author)NATIONAL BESTSELLER - In her long-awaited memoir, Ina Garten--aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon--shares her personal story with readers hungry for a seat at her table. Here, for the first time, Ina Garten presents an intimate, entertaining, and inspiring account of her remarkable journey. Ina's gift is to make everything look easy, yet all her accomplishments have ...

Tequila Mockingbird (10th Anniversary Expanded Edition): Cocktails with a Literary Twist - Hardcover

$17.00

by Tim Federle (Author), Lauren Mortimer (Illustrator)Celebrate the 10th anniversary of Tequila Mockingbird with this special new, expanded edition! This clever cocktail guide pairs cherished novels with both classic and cutting-edge drink recipes--no B.A. in English required. It's been ten years since the world's bestselling cocktail recipes book, Tequila Mockingbird, captured the attention of bar crowds, literary lovers, English majors, and readers everywhere with its clever commentary on ...

Greekish: Everyday Recipes with Greek Roots - Hardcover

$35.00

by Georgina Hayden (Author)HALLOUMI FRIED CHICKEN * BAKLAVA FRENCH TOAST * SPANAKOPITA FRITTERS * WATERMELON-FETA-CUCUMBER SALAD * CHAMOMILE-HONEY CAKE * AND SO MUCH MORE "This food, from my Greekish sister, is exactly the kind I want to eat." -Jamie OliverFrom the award-winning author of Nistisima, fresh, refreshing, simple Greek-inspired recipes that bring big Mediterranean flavor every time. Full of simple Mediterranean recipes perfect for weeknight cooking and effortless weekend meals ali...

The Complete Book of Smoothies: 115 Healthy Recipes to Nourish, Heal, and Energize - Paperback

$13.99

by Andrea Mathis (Author)Your complete guide to making simple, healthy smoothies When you need a nutritious breakfast on the go or a midday snack, it doesn't get any easier than a smoothie. This complete guide to creating smoothies offers more than 100 recipes packed with fresh flavors and nourishing ingredients. With helpful tips and tricks for making the most of your blends and nutritional information included with every recipe, you can add a nourishing routine into your daily life. The Com...

$30.24

by Jack E. Eidson (Author)This essential cookbook will entice you with deeply tasty, gratifying plant-based meals that make the Fiber Fueled lifestyle attractive and appealing. The Fiber Fueled Cookbook, on the other hand, is a game-changing treatment approach for food sensitivity sufferers who have struggled to control their symptoms. You'll learn about the GROWTH method, a game-changing technique that helps readers figure out what's causing their GI issues and find actual answers that are t...

Tracing For Toddlers: Preschool Numbers Tracing and ABC Letters - Paperback

$10.78

by Dev Sam (Author)This book will be a valuable addition to your child's preschool workbooks age 3 collection and to your homeschooling curriculum as it covers alphabet tracing, number tracing, and all basic shapes as well. Number of Pages: 48 Dimensions: 0.1 x 11 x 8.5 IN Publication Date: October 04, 2020

Mexican Recipes: Traditional Home-Style Recipes: Mexican Cookbook - Paperback

$13.48

by Rufus Law (Author)"Authentic Mexican Recipes" give you a lot of healthy recipes with authentic flavors. Let's pick out a few to try this week This book includes 18 delicious recipes: Ceviche Verde with Homemade Tortilla Chips, Mexican Street Corn Soup, Shredded Beef Empanadas, Corn Tamales with Tomatillo Salsa, Homemade Masa, Enchiladas, Shrimp Tacos, Mexican Chicken and Potato Stew, Mango-Chile Ice Pops, Beer-Battered Fish Tacos, Mexican-Style Roasted Corn, Refried Beans with Chorizo, Me...

Cooking the Gullah Way, Morning, Noon, and Night [Standard Large Print 16 Pt Edition] - Paperback

$48.94

by Sallie Ann Robinson (Author)Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm...

Cooking the Gullah Way, Morning, Noon, and Night - Paperback

$25.92

by Sallie Ann Robinson (Author)Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their Gullah culture. Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods.T...

Thirteen Moons: more seasonal recipes to nourish and inspire - Paperback

$26.95

by Louise Racine (Author)Thirteen Moons: more seasonal recipes to nourish and inspire is Louise Racine's second cookbook following her highly successful 2006 cookbook. This second book features more than 140 vegetarian recipes, many gluten-free, with some raw and vegan options, that will appeal to vegetarians and non-vegetarians alike. Created with the philosophy of simple, accessible information and recipes that promote sustainability while honouring the seasons, this cookbook will allow you...

Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Fa - Paperback

$28.08

by Sallie Ann Robinson (Author)If there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home-cooked food." In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offers readers a taste of the unique, West African-influenced Gullah culture still found there.Living on a South Carolina island accessible only by boat, Daufuskie folk have traditionally relied on the bounty of fresh ingredien...

Encyclopedia of Native American Herbs: From Cherokee Medicine to Navajo Blessing Herbs, Learn about the Rich and Diverse World of Indigenous Herbal Me - Paperback

$28.06

by Belinda Reynolds (Author)"Encyclopedia of Native American Herbs" is a comprehensive guide to the rich and diverse world of traditional healing plants used by indigenous peoples of North America. This book provides an A-Z guide to hundreds of herbs used by Native American tribes, offering a detailed overview of their medicinal properties, traditional uses, and modern applications.This book covers: - The book begins by exploring the history and culture of Native American herbalism, examining...

The Ultimate Dump Dinners & Dump Cake Cookbook: 40 Delicious, Quick & Easy Dump Dinner & Dump Cake Recipes - Paperback

$14.78

by Katey Goodrich (Author)The Ultimate Dump Dinners & Dump Cake Cookbook 20 New & Delicious, Easy to Make Dump Dinner Recipes and 20 Delectable Dump Cake Recipes to please the whole family Some of the flavorsome, delectable recipes are... -Winter Chicken Enchilada Soup, -A sweet strawberry dump it cake recipe, -Every kid's favorite, Ham and Pineapple Dump Pizza, -Succulent Pork with creamy mushroom dump dinner, -Chicken dump meals like Chicken and Swiss cheese Casserole, -A naughty ch...

The Pizza Therapy Pizza Book: Unlock the Secret of Making Simple Easy Pizza - Paperback

$16.16

by Albert Grande (Author)If you love eating pizza, you are going to love making pizza... "You Will Learn How to Have Family Fun*, Save Tons of Money, and Make Pizza" Learn easy step by step methods to make pizza. Book explains the notion of Pizza Therapy and why pizza is much more than just flour, salt, yeast, and water. Describes ingredients you should use, pizza tools and how to use them. Also includes several bonus recipes of well-known pizza masters. Recipes are clearly explained, with si...

Flannel John's Foraged Food Cookbook: Harvesting Nature's Groceries - Paperback

$14.78

by Tim Murphy (Author)In Tim Murphy's 50th cookbook he reminds everyone nature is a grocery store...hunting, fishing, gathering and foraging. The best part of foraging for ingredients is they're free. If you want to try "living off the land" this is a jumping off point. So dip a toe, or tongue, into dishes like Fiddlehead Stew, Creamed Chickweed, Dry Roasted Grasshoppers, Hickory Milk, Lemon Balm Sun Tea, Steamed Milkweed Pods, Cricket Flour and Maple Tree Seeds. Number of Pages: 82 Dimension...

$8.08

by Eustace Clare Grenville Murray (Author)OF the Millions who live to eat and eat to live in this wide world of ours, how few are there who do not, at proper times and seasons, enjoy a good oyster. It may not be an ungrateful task, therefore, if I endeavour to inform them what species of animal the little succulent shell-fish is, that affords to man so much gastronomical enjoyment-how born and bred and nurtured; when, and where; and, lastly, how best it may be eaten, whether in its living and...

Sandwich Recipes: Sandwich Recipes for all Types of Delicious Sandwiches - Paperback

$13.70

by Booksumo Press (Author)Sandwich Companion. Get your copy of the best and most unique Sandwich recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Sandwiches. Sandwich Recipes is a complete set of simple but very unique Sandwich ideas. You will find that even though the recipes are simple, the tastes are quite amazing. So ...

The 30-Minute Mind Diet Cookbook: Recipes to Enhance Brain Health and Help Prevent Alzheimer's and Dementia - Paperback

$15.99

by Amanda Foote (Author)Meal plans and quick recipes for a healthy MIND diet Studies show that the right nutrition can help prevent and manage cognitive decline, including Alzheimer's disease and dementia. With The 30-Minute MIND Diet Cookbook, it's easy to make delicious meals that support your brain health. Discover the science behind the MIND diet and a wide variety of simple, affordable recipes that you can put on the table in 30 minutes or less. A 14-day jump start-Dive right into the ...

Smoking Fish: Complete Smoker Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Fish, and Seafood - Paperback

$20.52

by Daniel Murray (Author) SMOKING FISH AND SEAFOODThe ultimate how-to guide for your smoker or grill, use this complete guide to smoke all types fish and seafood. An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking food, includes clear instructions and step-by-step directions for every recipe. The only guide you will ever need to professionally smoke a variety of food, including tuna, salmon, t...