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by Ching Chiang (Author), Yanan Li (Author), Sophie Sa (Translator)
Famous actor, dancer and author Chiang Ching weathered the COVID-19 pandemic in relative isolation in Sweden. By cooking and re-inventing Chinese dishes using available ingredients and innovative techniques, she maintained "no-contact contact" with family and friends as well as her own sanity. This is her life expressed through cooking - an extraordinary combination of reminiscences, recipes and vivid visual images by her co-author, the accomplished photographer Yanan.
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A small yet very thoughtful devotional book. A beautiful way to promote seeing God everyday in everything.
Very engaging book. Be like Ché
Love the book! Can't wait to use it!!!
Excellent book and well-written and concise information. As new goat owners, we are delighted to have found it!
I enjoyed every page of this wonderful biography. He’s the best ! So wonderful to learn the in’s and outs of his family and life
